Stories and good country baking from the homesteads of New Zealand, presented by Allyson Gofton and Country Calendar.
Leading food-writing personality Allyson Gofton takes to the road again! Join Allyson as she visits New Zealand's high-country and rural homesteads, bringing their stories, recipes and baking secrets together in a new book based on programmes from the iconic Country Calendar television series, which celebrates its 50th year in 2016.
Country Calendar Homestead Baking is packed with recipes from past and present, glorious photographs and stories of a variety of farmsteads and their families. This is a companion volume to the best-selling Country Calendar Cookbook.
Format & Editions
February 29, 2016
Penguin (NZ Adult)
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